5 Advantages of Premium Rice for Your Dishes

Premium rice is a high-quality rice variety that undergoes a strict processing and selection process before it reaches consumers. This type of rice has easily recognizable physical characteristics, such as uniform grains, a clean, shiny color, and minimal breakage. Compared to medium rice, premium rice offers several advantages that can enhance the quality of your dishes. Let’s dive into these benefits!

What Are the Advantages of Premium Rice?
Here are the key advantages of premium rice that will make your meals even more delicious:

1. Minimal Chalk Grain Content
   One of the main benefits of premium rice is its minimal chalk grain content. Chalk grains often stick to the surface of the rice and indicate incomplete ripening during the rice growing process. If present in high amounts, these chalk grains can be harmful to your health. It’s best to choose premium rice that has undergone thorough processing, ensuring that chalk grains make up no more than 2% of the total rice. This is important because chalk grains affect the texture of the rice and can reduce its nutritional value.
2. Fluffier Texture
   Premium rice is known for its fluffy texture when cooked. This is due to a double milling process that results in better overall quality. The balanced levels of amylose and amylopectin in premium rice contribute to the ideal level of stickiness, making the rice easier to digest and more enjoyable whether served hot or cold. This is why fluffy rice is one of the most popular types in Indonesia, as it pairs perfectly with various traditional dishes.
3. Uniform and Intact Grains
   Premium rice undergoes optimal milling, resulting in uniform and whole grains. This consistency is not just for aesthetics but also impacts the cooking process. Uniform grains cook evenly, so no part will be too hard or too soft. Additionally, premium rice typically has a very low percentage of broken grains, generally below 5%. This means the rice hasn’t been milled too harshly, preventing the grains from breaking. The consistency and intact grains make the rice more delicious when cooked and served.
4. Distinct and Fragrant Aroma
   Premium rice generally has a pleasant, natural aroma, especially when cooked. This aroma comes from natural compounds in the rice that are preserved due to proper storage and processing methods. When cooking, this distinctive fragrance fills the room and makes the rice more appetizing. The aroma also serves as an indicator that the rice is fresh and of high quality.
5. Free from Foreign Contaminants
   During its production process, premium rice undergoes a rigorous cleaning and sorting process. This ensures that there are no foreign contaminants like small stones, rice husks, or other materials that could pose a risk to consumers. The strict quality control during production ensures higher safety and cleanliness compared to regular rice.

Recommended Premium Rice
For those looking to enjoy premium-quality rice, Beras Maknyuss is the perfect choice. Produced to high-quality standards, using modern technology and free from fragrances, preservatives, or whitening agents, Beras Maknyuss checks all the boxes for premium rice.

Beras Maknyuss offers the perfect combination of an ideal fluffy texture, mouthwatering aroma, and guaranteed cleanliness. With minimal chalk grain content and high consistency, every grain of Beras Maknyuss results in perfectly cooked rice for any dish, from regular white rice to specialty dishes like nasi uduk or nasi kuning.

Don’t miss the chance to elevate your cooking with Beras Maknyuss. Get Beras Maknyuss now at your nearest minimarket, supermarket, rice agent, or Maknyuss partner stores. Experience the deliciousness of premium-quality rice with Beras Maknyuss today!